by Sandra Hutchinson
It might be a touristy thing to do, but when in London, many visitors feel compelled to make at least one visit to the Food Halls at both Harrods and Fortnum & Mason.
Harrods Food Halls are legendary. Located in a sprawling building on Brompton Road in Knightsbridge, Harrods is now owned by the state of Qatar, but the Food Halls are still quintessentially English. The space is not only a feast for the palate, but for the eye, too, with magnificent tiled walls and ceilings, gleaming glass cases filled with everything from meat pies to Scotch eggs to locally-sourced shellfish to exquisitely crafted tiny cakes, smartly outfitted and aproned staff wearing straw boaters, and a seemingly unlimited selection of teas and biscuits. There are dine-in options (like the Seafood Bar and the Fish & Chips counter), and a vast selection of prepared foods perfect for a picnic in nearby Hyde Park (or in your hotel room).